zh-TW recipes salad_LiangBan /css/newcss.css /css/declare_white.css /images/btn_back.gif 醃心兒美 東方式素食 ─ 冷盤類 餐點名稱 (Dish) 醃心兒美(Marinated watermelon radish) 份量 (Serving) 人份 準備時間
Preparation/Cooking Time 分鐘
Min 材料/份量
Ingredients Watermelon radish salt Vinegar (Do not use white distilled vinegar) sugar 作法
Cooking Procedure Cut the radish into thin slices (the thinner the better). Add salt, mix, let the mixture sit for approximately half an hour, you will see juice coming out. Pour out the juice. Heat vinegar and sugar until sugar is completely dissolved. Pour the hot mixture over radish slices, mix, put in container. Store in refrigerator for few days before serving. 廚師的話
Chef's Tips Do not use white distilled vinegar. 廚師 (Chef) 趙容